Cauliflower Soup
Ingredients:
- small cauliflower
- onion (1)
- potatoes (2)
- garlic cloves (4)
- Laurus Nobilis (4 leaves)
- A piece of cheese
How to prepare:
- We put in a saucepan about a tablespoon of butter or margarine with a little oil, then put the chopped onion and the cauliflower sauce and add the chopped potatoes, the rind leaves, the garlic chopped, the black pepper and a little salt, and leave all to stir
- We glow with water until we cover the vegetables and leave them until they are tender
- We add a piece of soft cheese and grind the soup with an arm mixer
Bon
Appetite
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